
28 Jul Contemporary Cuisine: 101
Buy Raffle Tickets Here
What and Why:
Due to Covid-19 OCA is not able to host an annual fundraising Gala. We are learning to adapt and want to offer an alternative to the traditional in-person fundraising event. By hosting a virtual cooking class with Award Winning Executive Chef Brandon Price, we are offering a unique experience for our supporters with a goal of raising $30,000 to utilize for general operations.
Cost:
Tickets are $150. They include one OCA tote filled with an OCA apron, ingredients for two people, a list of cooking utensils needed, recipe card and a link to the virtual cooking class.
How it Works:
Two days prior to the event, you will receive an email with a pick up location for your OCA Tote full of your ingredients and a link to the virtual cooking class that will be available to stream starting October 9th at 7:00 pm. If that time doesn’t work, don’t worry, you can watch it though the end of the year.
Menu:
Maple Roasted Squash
Ricotta Gnocchi with Sage Butter and Prosciutto
Basque Cheesecake with Balsamic Figs
Additional Support:
Art Auction to help support our organization and local artists.
Click here for the Silent Auction
Here are just a few selected works…
Utah Landscape with Cow #2
by: Jorge Rojas
Delude
by: Jim Jacobs
untitled
by: Ya’el Pedroza
Field (red)
by: Adam Bateman
Raffle Drawing for all sorts of goodies. Here are just a few…
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